{"product_id":"saggo-dana","title":"Saggo Dana","description":"\u003cp data-start=\"0\" data-end=\"293\"\u003e\u003cstrong data-start=\"0\" data-end=\"18\"\u003eTapioca pearls\u003c\/strong\u003e are small, chewy spheres made from \u003cstrong data-start=\"54\" data-end=\"72\"\u003etapioca starch\u003c\/strong\u003e, which is extracted from the cassava root. Most commonly known as the key ingredient in \u003cstrong data-start=\"161\" data-end=\"182\" data-is-only-node=\"\"\u003ebubble tea (boba)\u003c\/strong\u003e, these pearls start as white, flavorless granules but become translucent and pleasantly springy once cooked.\u003c\/p\u003e\n\u003cp data-start=\"295\" data-end=\"619\"\u003eThey can be \u003cstrong data-start=\"307\" data-end=\"333\"\u003ewhite, clear, or black\u003c\/strong\u003e (the darker color usually comes from brown sugar or caramel coloring) and are prized for their distinctive \u003cstrong data-start=\"441\" data-end=\"470\"\u003echewy, jelly-like texture\u003c\/strong\u003e known as \u003cem data-start=\"480\" data-end=\"484\"\u003eQQ\u003c\/em\u003e in Taiwanese cuisine. Tapioca pearls are typically simmered until soft, then soaked in sugar syrup to give them sweetness and shine.\u003c\/p\u003e\n\u003cp data-start=\"621\" data-end=\"748\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eBeyond bubble tea, they are also used in \u003cstrong data-start=\"662\" data-end=\"708\"\u003edesserts, puddings, and traditional dishes\u003c\/strong\u003e across Asia, South America, and beyond.\u003c\/p\u003e","brand":"BDFM","offers":[{"title":"Default Title","offer_id":51692072435988,"sku":null,"price":100.0,"currency_code":"PKR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0880\/0102\/0180\/files\/WhatsAppImage2025-11-26at7.41.55PM.jpg?v=1764168177","url":"https:\/\/balochistandryfruitmerchant.com\/products\/saggo-dana","provider":"BDFM","version":"1.0","type":"link"}